403-253-2059 | info@calgaryfoodbank.com

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Careers

Come work with us! Our caring and dedicated staff are a significant part of what makes the Food Bank a great place to work. Be a part of an organization that fights hunger and its root causes, because no one should go hungry.

Business Analyst

The Calgary Food Bank is looking for a Business Analyst to join our Logistics and Inventory team! This position documents and performs analysis of cross functional and departmental processes to streamline our business. This role will work closely with a cross-functional Calgary Food Bank team and will also be assigned projects from various departments in the organization. ​

Primary responsibilities

  • Identify and document current state cross functional processes at the Calgary Food Bank by gathering relevant information about operating processes and information requirements, design and document workflow.
  • Performs analysis of individual department processes as required and prepares reports to share these results.
  • Manage and provide process improvement recommendations and solutions to better align with vision and mission and in response to new department needs.
  • Implements agreed upon solutions incorporating ideas and concepts that leverage the latest technologies.
  • With a focus on continuous improvement, works on project team with other staff or volunteers on business analysis and other projects as required.
  • Work individually and collaboratively to meet personal and developmental goals and timelines.

Tasks performed

  • Apply business analysis skills and Calgary Food Bank knowledge to implement process improvements, prioritizing quick wins and identifying project opportunities.
  • Acts as the central point of contact for business analysis projects at the Calgary Food Bank.
  • Develop in-depth knowledge of our processes and systems to streamline our business operations.
  • Communicate with key process owners to gather requirements, document current state, and identify potential opportunities.
  • Volunteer supervision, coordination and leadership.Preparation of weekly, monthly and annual reports to the organization on project progress.

Decision making and leadership capabilities

  • Ability to prioritize own schedule in order to meet position and department objectives.
  • Able to work both independently and as part of a highly collaborative time.
  • Responsibility, integrity and ethical behaviour, personally and professionally.
  • Strong skills in business intelligence reporting and solutions.
  • Demonstrated initiative, creativity, effectiveness and organizational skills.

Education and experience

  • Business, supply chain or business analysis diploma or degree.
  • Minimum 5-7 years of business analysis experience.
  • BABOK knowledge and IIBA membership would be considered an asset.
  • Understanding of the not-for-profit and charitable sector and food industry experience would be considered assets.
  • Proficiency with Microsoft Office 365 as well as extensive Visio experience.
  • Candidates are required to pass a criminal record check.

APPLY NOW!

Apply today

Want to apply? Interested applicants can email their resume, including a covering letter detailing full cycle accounting experience.

Application deadline

Interested applicants can e-mail their covering letter and resume by Friday, December 6, 2019. Please include salary expectations with your application. We thank all applicants for their interest; suitable applicants will be contacted for further discussion and/or interview.

Education and experience

Business, supply chain or business analysis diploma or degree, with a minimum 5-7 years of business analysis experience. BABOK knowledge and IIBA membership would be considered an asset.
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Working conditions

Working conditions are normal for an office environment and may require occasional visits to the warehouse. Candidate must be able to lift up to 25lbs. The qualified candidate must be open to working outside of normal business hours and weekends. This is a 37.5 hour per week, temporary 12-month position, with possibility of extension.

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Did You know?

Fast Facts

Numbers reflect our fiscal year, September 1, 2018 to August 31, 2019.

Calls in a year

Volunteer Hours

hampers distributed

Lives Affected
Be part of the change

Volunteer with us

Warehouse volunteering

Warehouse opportunities include; sorting food, building hampers,  distributing hampers and general warehouse duties.

Administration Volunteering

Administration opportunities include: speaking to and greeting clients, data entry, money counting, and making thank-you phone calls.

special events volunteering

Volunteer with us! Get out in the community by volunteering at one of the many special events happen throughout the year around the city.

CONTACT US
ADDRESS

5000 11 St SE
Calgary, AB T2H 2Y5

Main line: 403-253-2059
Fax: 403-259-4240
info@calgaryfoodbank.com

NEED FOOD?
CALL TO REQUEST A HAMPER
403-253-2055

Monday to Thursday: 10:30 am – 7:15 pm
Friday: 10:30 am – 3:30 pm

HAMPER PICK-UP
CALGARY FOOD BANK LOCATION

Monday: 1 – 3:30 pm, 6:30 – 7:30 pm
Tuesday to Thursday:
10:30 am – 3:30 pm, 6:30 – 7:30 pm
Friday: 10:30 am – 3:30 pm

HOURS
ADMINISTRATION

Monday to Thursday: 8:30 am – 4:30 pm
Friday: 8:30 am – 4 pm

FOOD LINK

Monday to Friday: 7 am – 2 pm

LOADING DOCK, DOOR 3

Monday to Thursday: 8 am – 7:30 pm
Friday: 8 am – 3 pm

HOLIDAY HOURS

THE CALGARY FOOD BANK IS CLOSED DECEMBER 25-26 and January 1.

There are revised hours for the warehouse, hamper request line and distribution, Food Link and administration.
Please refer to our holiday hours page for our holiday hours. Happy Holidays.

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